Author Archives: mama huang

About mama huang

I love to cook and experiment with recipes. The ones published here have been adapted from recipes from various sources and are recipes that members of my family love and ask for.

Rolled egg pancakes with meat filling

Posted on February 23, 2013 by mama huang

The Filling:1 lb ground pork (can substitute turkey)4 t soy sauce 2 t cornstarch1 t sugar1 t salt2 eggs1/2 t finely chopped ginger1/4 t garlic powder1/4 t onion powder1 t sesame oil1/8 t black pepper The Egg Pancakes:4 large eggsvegetable oil Garnish (optional):1/4 … Continue reading →

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Posted on January 19, 2013 by mama huang

Originally posted on Mama Huang's Cookbook:
(What are in bold and in parenthesis are amounts for a 10-inch cake) 1 1/2 C flour  (2 1/4 C) 2 t bp  (3 t) 1/2 t salt  (3/4 t) 6 T unsalted…

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Roast Leg of Lamb

Posted on November 28, 2012 by mama huang

4-5 lb boneless leg of lamb (I get it at Costco) 2 T thinly sliced garlic 1 T kosher salt 1 1/2 t black pepper 3 T chopped fresh rosemary 1/2 C olive oil 2 C dry red wine Make … Continue reading →

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