Category Archives: Garlic

Tabouli

Posted on September 24, 2010 by mama huang

Ingredients 1 [C] couscous 1 [C] boiling water 1/4 [C] olive oil 1/3 [C] lemon juice 1 [t] salt 1/4 [t] garlic powder 1/2 [t] oregano leaves dash of cayenne pepper 1/4 [C] green onions, chopped 1 bunch of fresh … Continue reading →

Posted in Couscous, Cucumber, Garlic, Lemon juice, Olive oil, Onions, Parsley, Tomato | Leave a comment

Shrimp with Lobster Sauce

Posted on September 21, 2010 by mama huang

Ingredients 1 lb raw shrimp 4 [T] vegetable oil 1 [T] Chinese cooking wine 2 [t] fermented black bean, chopped 1 [t] garlic, finely chopped 2 t finely chopped ginger 1 [T] soy sauce 1/4 [t] sugar 1 scallion, chopped … Continue reading →

Posted in Black bean, Eggs, Garlic, Scallion, Shrimp | Leave a comment

Five Flavored Beef

Posted on September 20, 2010 by mama huang

Ingredients 1/4 [C] oil 4 lb boned chuck/rump pot roast 3/4 [C] soy sauce 2 [C] water 2″ cinnamon stick 2 anise seeds 2 slices ginger 3 cloves of garlic, slightly mashed 3 [T] sugar, maybe even less 1 [C] … Continue reading →

Posted in Anise, Beef, Garlic, Ginger | Leave a comment