Author Archives: mama huang

About mama huang

I love to cook and experiment with recipes. The ones published here have been adapted from recipes from various sources and are recipes that members of my family love and ask for.

Tea Leaf Eggs

Posted on February 23, 2014 by mama huang

Ingredients: 12 eggs 1T salt 4 T soy sauce 1 Whole star anise (8 sections) 2′ piece of cinnamon 2 T black tea (or 2-4 tea bags) In 2 qt saucepan, cover eggs with water, bring to a boil, then … Continue reading →

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(Red) Velvet Cake

Posted on December 22, 2013 by mama huang

Ingredients for cake: 2 1/2 C cake flour* (not self-rising) 1 t salt 1/4 C cocoa powder 1 1/2 C sugar 1 1/2 C canola oil 2 large eggs 1/4 C red food coloring (I do not add this) 1 … Continue reading →

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Holiday Bark

Posted on December 22, 2013 by mama huang

Ingredients: 500 gm (17.6 oz) bar of 72% dark chocolate from Trader Joe’s. Can use semi-sweet , if you prefer )4 oz white chocolate, chips or bar 10 oreo type cookies, with the filling removed from half of them, crushed7-10 starlight … Continue reading →

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