Category Archives: Uncategorized

3 quarts muscadine grapes (I prefer the very dark, almost black, varieties) 5-6 C sugar 1/2 t butter   Cut each grape in half, remove and discard the seeds. Separate the pulp from the skins. Chop the skins using a … Continue reading →

I adapted a NY Times recipe to cook in the Instant Pot.   Ingredients: A big bunch of curly kale, roughly chopped. 2-4 T olive oil 1 large onion, coursely sliced 1 T minced garlic 1 large tomato, cut up, … Continue reading →

Adapted from recipe by Mark Bittman, of the NY Times.   INGREDIENTS: 2 T olive oil 2 T butter 4 boneless chicken breasts or 6-8 boneless thighs Salt and pepper 1/4 C flour Juice from 1 large orange, or 1/2 … Continue reading →