Ingredients:

3/4 – 1 C sugar
1/2 C canola oil
2 eggs
1 t baking soda
1 t baking powder
1/4 t salt
1/2 t vanilla
1/2 t banana extract
3 large or 4 med bananas , mashed
1 C flour (or 2 C flour if oatmeal is not used)
1 1/4 C oatmeal
1/2 C chopped nuts

Preheat oven at 325 deg. (300 deg in convection oven).

Cream oil and sugar.

Add eggs and beat till well blended.

Add bananas and mix well.

In a separate bowl, mix flour, salt, bp, bs, and oatmeal. Add to banana mixture and stir gently till well mixed.

Add nuts and stir in.

Bake at 325 deg. in 2 small loave pans or 4 mini loaf pans 45-50 min  or until a knife or skewer inserted comes out clean.