Mochi

Posted on November 4, 2012 by mama huang

1 C glutinous rice flour

1 C cold water

1/2 C sugar

Fillings: black sesame seed paste, lotus bean paste,red bean paste

 

Mix all ingredients.

Microwave on high for 3 mins.

Take out and stir well.

Microwwave 3 more min on 80% power.

Allow to cool till one can handle the paste.

Flour hands to handle the paste.

About mama huang

I love to cook and experiment with recipes. The ones published here have been adapted from recipes from various sources and are recipes that members of my family love and ask for.
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