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Ruee’s Steak Recipe

INGREDIENTS Marinade (for 1.5 lb meat) 1.5lb of skirt steak, flap steak or flank steak 1/3 C soy sauce 3T worcestershire sauce 1 T balsamic vinegar 2 T veg oil 4 cloves garlic, crushed and finely chopped 1 t sugar … Continue reading

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Fish Chowder

1/4 C olive oil 1 large onion , chopped 2 cloves garlic, chopped 2 slices of ginger 1 lg or 2 medium potato(es) peeled and cut into 1/2″ cubes 2 T flour 2 C chicken broth 2 C milk or … Continue reading

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Toll House Chocolate Chip Cookies

This is the recipe that is on the back of every yellow bag of Nestle’s chocolate chips. This makes a soft chewy cookie. To make a thin crispy cookie, add another 1/2 stick of butter and another 1/2 C of … Continue reading

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